Efficacy of Cleaning and Disinfection against Salmonella spp. in a Broiler Farm Production Compartment in Northern Thailand

Prevalence of Salmonella spp. in Broiler Farms in a Production Compartment in Northern Thailand

Hygienic Conditions of Pig Slaughterhouses in Hanoi, Vietnam

Prevalence of Salmonella in Broiler Retail Meat Shops in New Deli, India

The Microbiological Quality of Slaughtered Ducks from a Local Slaughterhouse in Chiang Mai, Thailand

Prevalence of Salmonella spp. in Broiler Breeding Flocks During Production in a Poultry Compartment in Northern Thailand

Campylobacter Contamination in Modern Poultry Processing Plants and Traditional Wet Markets in Malaysia

Prevalence of Toxoplasma gondii Infection in Free Range Chicken in Chiang Mai, Thailand

Microbiological Contamination of Fresh Minced Pork from the Retail Market in Hanoi, Vietnam

Prevalence of Salmonella in Retail Meat Shops in Kathmandu, Nepal

Risk Assessment of Human Tape Worm Infection Caused by Porcine Cysticercosis in the Northern part of Lao People's Democratic Republic (Lao PDR)